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NT$0Egg Pudding Powder Mix
Our product development was made with input from End Users. We aimed to provide the best quality desserts to serve in cafes, bakeries, or even food manufacturing companies.
Features of Egg Pudding Powder Mix
- Instantly prepared with hot water and for the first time ever, does not require eggs, flavoring, or any other ingredients aside from milk.
- Best Result Every Time Guarantee Achieving delicious finishes such as smooth, creamy textures is now a reality. Performed under commercial kitchens or cafe operations
- Best Feature of Egg Pudding Mix Shall Work Alone, and Will Be Required Vanilla, Caramel, Coconut, and even Matcha Enhancements.
- Custom made and sorted for the first time ever pre-customized, cup-based, buffets, parachened frozen desserts ready for immediate serving.
- Ensuring long term usability in dry storage while packaged in moisture resistant foil makes it have an extended best before date.
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NT$0Â Grass Jelly Powder Mix
Herbal Dessert Base For Cafés, Dessert Chains, And Food Manufacturers That Is Easy To Prepare
- Authentic Herbal Taste With a longing taste of Grass Jelly Powder Mix mesona chinensis, which has a smooth, subtle cooling effect, offers the classic bittersweet flavor.
- Fast & Effortless Preparation It can be simply prepared by adding hot water, mixing, allowing it to set, and serving—no boiling fresh herbs or elaborate kitchen work is required.
- Consistent Gel Texture. Jelly conserves a smooth, silken quality whilst being firm enough to slice clearly and scoop effortlessly. It retains its structure and therefore is an ideal boost for packaged goods, beverages, or bowls.
- Ready for Customization It can be effortlessly shredded or cubed for toppings. Pairs excellently with milk tea, syrup, tropical fruit, or desserts based on coconut.
- Shelf-Stable & Moisture-Resistant High barrier foil pack preserves content from moisture and clumping while extending the shelf life.
- Suitable for Foodservice Operations An ingredient trusted for time savers designed for OEM food production, cafés, dessert stalls, and beverage producers bartenders.
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